The boys are back again!
The stars of TV's Out of the Blue, Michael Angelakis and Michael Keelan, are delighted to present the third book in their popular cooking series, Out of the Blue Seafood Recipes 3.
Inspired by their latest travels in South Australia, the Northern Territory, Tasmania and as far afield as Italy and Croatia, the two Michaels serve up an irresistible feast of 40 delicious and easy to prepare seafood recipes.
About the Authors
They describe themselves as the "odd couple" but they are Australia's longest running TV cooks and their cookbook has just hit the best-seller lists.