Dining with wine brings together 30 of Australia’s best winemakers to share their favourite recipes and match them with wines they have personally crafted. Discover the basic principles behind marrying food and wine and uncover some delightful, perhaps unexpected matches.
Dining with wine takes you on a culinary journey from coast to coast. You will sample the joys of Margaret River Chardonnay with baked flathead, a Coonawarra Cabernet Sauvignon with Moroccan Lamb, and a Yarra Valley Pinot Noir with homemade patè plus many more superb combinations.
Chris Jenkin produced the popular TV series Off the Vine show casing the many excellent and interesting vineyards in Australia.